sugarcane harvested in kenya ready for transport

3 Big Things Today: February 23, 2024

Sugarcane farmers of Western Kenya have declared they won't accept anything less than Sh6,050 per tonne for their hard-earned crops. This is not just about sugarcane; it's a narrative of grit, unity, and the relentless pursuit of fairness in the face of adversity.

1. Cane Farmers Set the Bar: A New Dawn for Sugar Pricing

In a bold move, cane farmers from Western Kenya have unequivocally set the minimum price for their sugar cane at Sh6,050 per tonne, signaling a new era in the sugar industry’s pricing dynamics.

This resolution, forged during a consultative forum in Kisumu, reflects the farmers’ determination to reverse the long-standing trend of fluctuating and often diminishing prices.

The Agriculture Food Authority (AFA) played a pivotal role in this meeting, emphasizing the government’s commitment to supporting scheduled crop value chains.

Despite a monthly review by the cane price committee, farmers supported by the Kenya National Federation of Sugarcane Farmers insist on only increasing prices. This marks a major shift towards fair compensation for their labor.

Sugarcane farmers holding hands in unity

Photo Credit: Agriculture.co.ke/DALL-E 3

What happens next? This development marks a turning point in the relationship between cane farmers and millers, potentially leading to more stable and sustainable pricing structures. It demonstrates the farmers’ growing assertiveness in securing equitable terms for their produce, which could influence similar movements across other agricultural sectors in Kenya.

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2. Revitalizing Kenya’s Livestock Industry: A Leap Towards Prosperity

The Kenyan government, led by Agriculture and Livestock Development Cabinet Secretary Mithika Linturi, has announced a comprehensive strategy to rejuvenate the country’s livestock sector.

During a visit to Mutara Agricultural Development Corporation Ranch in Laikipia County, Linturi unveiled plans to enhance meat and leather production through innovative measures such as subsidized sexed semen, cattle fattening programs, and advanced livestock nutrition.

The initiative aims to modernize livestock farming, increase productivity, and ensure farmers’ earnings are maximized. Additionally, the government has set ambitious goals to double leather production within a year, signifying a robust effort to add value to the livestock sector and improve farmers’ livelihoods.

Bottom Line? This initiative represents a significant commitment to transforming the livestock industry, with potential to significantly impact the economic well-being of farmers and the national economy.

By focusing on quality improvement and value addition, the government aims to position Kenya as a leader in livestock production, offering a model for sustainable agricultural development.

3. Innovation Brews in Kenyan Tea: The LIPTON Partnership

President William Ruto has unveiled a transformative partnership with LIPTON Teas and Infusions, setting the stage for a new era in Kenyan tea farming. The collaboration focuses on elevating the quality of Kenyan tea to international standards, with the establishment of the LIPTON Tea Innovation and Technology Academy at the University of Kabianga as a centerpiece.

This academy, backed by a Kes.500 million investment, aims to provide tea farmers with advanced training and skills, shifting the industry’s focus from quantity to quality. The partnership also seeks to create a ‘Kenya Origin’ tea classification, ensuring global recognition and better returns for farmers.

So, what next? This partnership signifies a major leap forward in the branding and global positioning of Kenyan tea. By prioritizing quality and innovation, the initiative promises to enhance the profitability and sustainability of tea farming in Kenya, setting a precedent for agricultural innovation and collaboration.

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Billy O.

Biosystems Engineer who writes. Email: billy@agriculture.co.ke Phone: 0714-004949

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